Preparation In one bowl, beat the heavy cream until stiff peaks form. It’s like a regular coke float or root beer float, but a little more challenging…less sweet. Pour 2 shots of vanilla vodka or 2 shots of chocolate syrup over ice cream. All rights reserved. Let simmer until the liquid is reduced to a syrupy consistency. Oct 28, 2017 - Get A Little Fruit with My Crisp Recipe from Food Network Mix in the root beer extract and vanilla. To decorate the cake: Place 1 cooled cake layer on a cake stand, frost the top surface, and chill for 15 minutes (or freeze 5 minutes). And watch videos demonstrating recipe prep and cooking techniques. Remove from heat and let cool slightly. © 2021 Discovery or its subsidiaries and affiliates. The main course is an easy Chicken Jalapeno Popper Casserole with fresh-baked Pretzel Rolls and refreshing Watermelon. All in one place. Sign up for the Food Network News Newsletter Privacy Policy. Place the root beer in a saucepan and bring to a simmer over medium heat. Place the graham crackers in the bowl of a food processor and process until you get fine crumbs. A chocolate cake with toffee topping won first instead and the $10,000 prize, which she donated to Heifer International. And watch videos demonstrating recipe prep and cooking techniques. So divine! The root beer float cupcakes are moist and have just the right amount of root beer flavor. It’s so easy; the kids can help with this one! I add root beer to both the cake batter and fluffy frosting of this summery dessert to get that great root beer float taste. Pour mixture into cooled pie crust. Cover a large rimmed cookie sheet with wax paper or non-stick parchment paper. 18 Full graham crackers. Recipe by Food Network. For dessert, Ree combines two classics in her Root Beer Float Pie. All in one place. Meanwhile, sift together the cake flour, baking powder, and salt. Make the Cake: Preheat oven to 350 degrees F. Grease and flour 2 (9-inch) cake pans and line the bottoms with parchment paper. I’m usually slightly partial to a Coke float made with coffee ice cream, mostly because caffeine is a requirement for surviving days with a … In a large bowl, whisk the root beer, milk and pudding mix for 2 minutes. In a bowl, combine flour, 1 cup sugar, baking powder, milk and oil; pour into a greased shallow 3-qt. Spread remaining whipped topping over pie. Frost the sides and top with a thin layer of frosting to hold in any crumbs (called a crumb layer), and chill 30 minutes or freeze 15 minutes. Make the Frosting: In a standing mixer fitted with the whisk attachment, combine the confectioners' sugar and butter. All recipes are tried, true and enjoyed by my family. Get Old Fashioned Root Beer Float Cake Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Apply a second layer of frosting to finish off the cake, swirling the frosting a bit. —Kat Thompson, Prineville, Oregon Snacks. Directions Place a few scoops of vanilla ice cream into 2 tall float glasses. In a separate bowl, mix the root beer, milk, and pudding mix until thick. 9 ingredients. Get Root Beer Float Pie Recipe from Food Network. Preparation. The main course is … Preparation. Bring to a boil and stir continuously for 4 minutes. Cake 2 cups root beer (we suggest Trader Joe’s Old Fashioned Root Beer, or any root beer made with cane sugar) 1 cup dark unsweetened cocoa powder 1/2 cup unsalted butter 1 1/4 cups granulated sugar 1/2 cup firmly packed dark brown sugar 2 cups all-purpose flour 1 1/4 teaspoons baking soda 1 teaspoon salt 2 large eggs Root Beer Float Cake Recipe: How to Make It | Taste of Home Drizzle chocolate syrup or vanilla vodka on top. My absolute favorite drink is a root beer float so it was hard to not give this the first place prize. 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